Research to help you produce stronger sustainability reports
Everyone is under pressure to show that they are making an effort to improve their sustainability. No one can avoid that pressure because larger organisations now have to report in line with the EU’s Corporate Sustainability Reporting Directive. As a result, every supplier and organisation down the food value-chain will also have to provide hard data. Luckily help is on the way. We have teamed up with a range of Danish Universities and government agencies to research and document how more digestible forage solutions also can have a positive environmental benefit.